ITALIAN PASTA SAUCES with Chef Luciano Duco - May 9 , Saturday
ITALIAN PASTA SAUCES with Chef Luciano Duco - May 9 , Saturday
May 9 SATURDAY | 5:30 PM - 8:30 PM
Join guest chef Luciano Duco (Bar Primi, Locanda Verde) for an immersive exploration of Italian pasta sauces in this special cooking class.
Together, you’ll move through a range of classics—from a delicate Shrimp Scampi to a deeply savory Amatriciana (with a few thoughtful variations), Pasta alla Norcina, silky cream sauce with sausage, mushrooms, and white wine, and a bright Pomodoro built on fresh garden tomatoes.
Along the way, the focus is on technique, timing, and tasting as you cook—so you leave not just with recipes, but with the confidence and intuition to recreate and make them your own, again and again.
Please remember that this class is for adults 18 and above only.
Cancelling Classes and Refunds. Due to our advanced preparation for each class and the limited number of seats, we do not offer refunds or credits for whatever reason. If you cannot make it to the class, you are more than welcome to send someone in your place.
Large groups. Please note that we cap our registration of group bookings at 6 people. While we do accommodate the registration of 6 individuals in a group, we cannot guarantee that you will be grouped or will have a group entirely by yourselves. To ensure a smooth-flowing and practical class, we divide groups evenly. We will endeavor to put your group together always if we can. If you want to book a Private Event, you can email us here.
