NOVEMBER 4, SUNDAY | 10:30AM- 1:30PM

The best reason to get out of bed early is when a fabulous breakfast is on the horizon!  Instead of waiting for a table at a crowded restaurant, learn how to create an amazing breakfast or brunch spread in your own home.  All you need is a pitcher of mimosas and you’ll be in breakfast bliss with Crème Brûlee French Toast with Maple Bacon , Gravlax Eggs Benedict on Buttermilk Lemon Scone ( we will be showing how to make homemade gravlax! ) , Shakshuka (Baked eggs with tomato and red pepper sauce , spiked with smoked paprika and cumin) , Classic Popovers with Homemade Raspberry Butter and Virgin Mimosa

Teens age 14- 18 years old may enroll in this class.

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