ONE RECIPE WONDERS: BEEF WELLINGTON and CHOCOLATE TRUFFLES
ONE RECIPE WONDERS: BEEF WELLINGTON and CHOCOLATE TRUFFLES
November 23, SATURDAY| 5:30 PM - 7:30 PM
December 7, SATURDAY | 5:30 PM - 7:30 PM
In the realm of cooking and baking, certain recipes seem to hold a special allure. Just like one-hit wonder songs that captivate us with their catchy tunes, some dishes capture our attention with their seemingly complex steps and impressive final results. This series class, aptly titled "One Recipe Wonders," aims to demystify these culinary creations and empower aspiring cooks and bakers to master that one special recipe.
BEEF WELLINGTON -This retro classic was the posh meal in the 1960s that's making a comeback. With its layers of tender beef fillet, savory mushroom duxelles, and flaky puff pastry crust, it has long been considered a showstopper dish for special occasions. We will break down the seemingly complex steps involved in creating this culinary masterpiece and guide you through each stage to ensure success. And while we wait for beef wellingtons to bake, will be making homemade chocolate truffles, those luxurious chocolate treats that melt in your mouth with smooth ganache centers and delicate coatings of cocoa powder or chopped nuts.
Please be reminded - that this class is for adults 18 and above.
Cancelling Classes and Refunds. Due to the advanced preparation we do for each class and the limited number of seats - we do not offer refunds or credits for whatever reason. If you can not make it to the class, you are more than welcome to send someone in your place.
Large groups. Please note, we cap our registration of group bookings to 6 people. While we do accommodate the registration of 6 individuals in a group, we can not guarantee that you will be grouped or will have a group entirely by yourselves. To ensure a smooth-flowing and practical class, we divide groups evenly. We will endeavor to put your group together always if we can. If you would like to book a Private Event you can email us here.
