BLUE RIBBON STATE FAIR
$140.00
July 3 THURSDAY | 6:00 PM - 9:00 PM
Bringing state fair superstars into the teaching kitchen.
Sweet Potato Biscuits with Honey Butter- Master the technique for creating flaky, flavorful biscuits that are perfect for any occasion. Fried Green Tomatoes Thick Cut Bacon and Slaw . Unlock the secrets to tender, juicy pork infused with rich bourbon flavor in Bourbon Braised Pork with Sweet Potato Mash. Delight in a sweet finish as you prepare a comforting custard paired with a vibrant blueberry crumble. Hot Custard & Blueberry Crumble.